StewedConch.jpg

Dinner

— dinNer menu —

Modern dishes that capture the authentic  flavors of the CaribBean
 

Soups & Starters

—  The Daily Soup, chef crafted
Ask your server
 

 

 Coconut Shrimp Dip
plantain chips 
$13
  

—  Chicken Wings
spicy mango, creole bbq, or buffalo
$13


Jerk Chicken Tenders
spicy bbq sauce
$13
    

—  Garlic Roasted Peppers Hummus
plantain chips 
$8 

    

     SALADS
 

—  Tropical Caesar Salad
sweet potato, mango & plantains
$8
add: herb grilled chicken-$6
add: grilled shrimp-$8


—  Shrimp & Avocado Salad
mix greens, tomato & honey lime vinaigrette
$16

—  La Perle Wedge Salad  —
crisp iceberg lettuce, bacon,
tomato &  blue cheese dressing
 $10

Small plates

—  Bacon Wrap Plantain
guava dipping sauce
$11

Chicken Fritters (Marinade Poul)
creole sauce
$8

—  Fried Yucca 
garlic remoulade
$6

—  Kibbeh 
Bulgur wheat stuffed ground beef
$10

—  Mango Pepper Shrimp
with plantains
$15

—  Maple Glaze Brussel Sprouts
applewood smoke bacon & bourbon maple glazed syrup
$8

—  Accra
malanga root fritters
$8




 

entrée

Kompa Shrimp & Grits
fish filet, bacon, onion & tomato gravy 
$18

—  Lobster Mac & Cheese
lobster tail & parmesan gouda cream sauce
$23

Conch Stew, (Lambi Nan Sos) —
rice, plantains, creole sauce 
$25

Mango BBQ Ribs   —
seasoned fries, tropical coleslaw 
$15

Crispy Fried Chicken  —
seasonal vegetables, rice & beans  
$15


Fried Goat (Kabrit Tasso) 
rice & beans, vegetables & plantains
$23


Griyo, (Haiti’s National Dish)
rice & beans, (tender pieces of pork) &
spicy pickled cabbage
$19



—  Braised Oxtail (Ke Beouf Nan Sos)
rice & beans, steamed cabbage
$24

—  Seared Salmon —
 jasmine rice, sweet & spicy orange coconut sauce

& seasonal vegetables
$21

—  Red Snapper —
Fried, Poach (gwosel), Steamed or Grilled,
tropical slaw, fried plantains, rice & beans
$23


—  Jerk Seasoned Half Chicken —
rice & beans & vegetables
$15

—   Maddy's Angus Burger —
lettuce, bacon, remoulade cheddar cheese

spicy pickle slaw & fries
$13

— Chicken & Waffle —
chocolate maple glaze syrup, mango & pineapple butter
$15

—  Spaghetti Creole —
smoked herring (arranso), chicken hotdogs
$16



 

Vegetarian Options

Vegetarian Bowl   —
bulgur wheat & seasonal vegetables
  $13


—  Caribbean Veggie Burger   —
 avocado, cheese & French fries   
    $11

—  Vegetarian Stew (legim)   —
 black bean sauce & white rice    
    $16

With: Shrimp $22 Beef $21 Pork $20  

flatbreads

Griot Flatbread Pizza   —
pork & pickle onions 
$10

Jerk Chicken Flatbread Pizza   —
jerk BBQ sauce 
$10

Pepperoni Flatbread Pizza  —
$9

Flatbread Margherita Pizza  —
$8

Buffalo Shrimp Flatbread Pizza  —
$12

sides 5

White Rice | Rice & Beans
Haitian Black Mushroom Rice (Djon Djon)
Plantains | Seasonal Vegetables | Mac & Cheese



 

Please let us know of any dietary preferences or food allergies we should be aware of in the preparation of your meal. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Co-Owner/Executive Chef Smith J. St.Juste

web_desert.jpg


—  Dessert  —

—  Passion Fruit Crème Brule  
$9
—  Mango Keylime Cheesecake  
$9

—  Chocolate Grand Marnier Bread Pudding — 
milk vanilla ice cream 
$9

—  Ice Cream & Sorbet
  Van Traditional & Season flavors
 $6